Jaffelin Chablis, France, 75Cl

The grapes are harvested by hand and then directly pressed in a pneumatic press. The alcoholic and malo-lactic fermentations are carried out successively, in stainless steel vats, in order to preserve the wine’s freshness. The 9 months’ ageing takes place primarily in stainless steel vats. Only a small proportion is aged in previously-used French oak barrels.

Pale white appearance with green tints. Very fresh, crisp and mineral with notes of green apples and lemons on the nose and on the palate.

Similar Products
We use cookies to personalize content and to analyze our traffic. Please decide if you are willing to accept cookies from our website.